Butchers - Self Employed

Looking for an opportunity to work as a freelance Butcher in Auckland? Our client, a leading food production company, is seeking a skilled Butcher to join their team. As a Butcher, you will be responsible for ensuring the quality and quantity of the meat products produced meet the company's standards. Responsibilities: Cutting, trimming, and preparing various cuts of meat for sale and production. Ensuring the quality and freshness of the meat products. Maintaining and cleaning the cutting equipment, knives, and tools used in the production process. Working in accordance with food safety and hygiene regulations. Managing inventory, including tracking stock levels and ordering supplies when necessary. Providing excellent customer service and attending to customer needs. Managing time efficiently to ensure the production process runs smoothly. Requirements: Proven experience as a Butcher or similar role. Knowledge of meat cutting techniques and equipment. Good understanding of food safety and hygiene regulations. Strong attention to detail and quality control. Ability to work independently and as part of a team. Strong customer service and communication skills. Flexibility to work weekends and holidays as required. If you're a skilled and experienced Butcher seeking a freelance opportunity in Auckland, apply now!